Lemon & Honey Roasted Chicken

Ingredients

• 4-6 chicken thighs, bone in and skin on
• 2 lbs new baby potatoes, quartered 
• 1 sweet potato, sliced into 1-inch thick pieces
• 1 fennel, halved and then cut into thirds
• 1 head of garlic
• 3 shallots, sliced in half

Marinade

• 1 lemon juiced
• 2 tablespoons honey 
• 3 cloves of garlic, grated 
• 1/3 cup evoo plus more to finish 
• 1 tablespoon fennel seed, crushed 
• 1 tablespoon paprika
• 1/2 teaspoon turmeric 
• 1/2 teaspoon smoked paprika