Ingredients:
1 bottle (750ml) of Empress Gin (Indigo Gin)
250 mL fresh lime juice
350 mL simple syrup
Chunky ice
1-2 limes, sliced for garnish
1 bottle of champagne (brut)
Directions:
In a large pitcher or punch bowl, combine your Empress Gin (Indigo), lime juice and simple syrup. Mix and right when your guests arrive fill it with chunky ice, a bottle of champagne and your fresh lime wheels 😍
Add a ladle in and let your guests enjoy
Happy sipping! 🍸
